NCAA athletes’ food shortage heightened by coronavirus

Before the world turned upside down, University of Mississippi senior linebacker Sam Williams would eat five-to-six meals per day at campus dining halls—each one necessary to fuel his 6’3”, 250-pound body. His scholarship came with a meal plan, ensuring that he could get the calories necessary to train and perform at the level expected of him. But like many of the 460,000 NCAA athletes who were suddenly sent home last month, he now has to scramble to afford the food he needs.

In late March, he tweeted out his frustrations from his family’s home in Montgomery, Ala.

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